Special curry dining that contains the true taste of Jeju
Modak Table is a certified local restaurant in Gujwa-eup that was also feature in the Korean television show 'Wednesday Food Talk.' The restaurant's cuisine is especially unique in that it offers curry that utilizes Jeju's specialities, such as the red banded lobster and stone octopus. Visitors dining in Modak Table get surprised by its delicious curry meal as well as the tangerine basil ice cream dessert.