Delicious matcha dessert at Hokkaido
Gyokusuien is a long-established traditional Japanese teahouse that remains popular every since 1933. You will be able to enjoy authentic tea sourced from various regions in Japan, as well as delicious dessert made from green tea powder. If you visit after enjoying a meal try the green tea ice cream, and if you visit in the morning try the ochazuke, which is a japanese dish where you pour green tea on top of rice.